Description

Samosas are a beloved deep-fried pastry with a crispy, flaky exterior and a deliciously spiced filling. Originating from South Asia, they have become a global favorite, enjoyed as a street food snack or appetizer. The most common filling consists of mashed potatoes, peas, and a blend of aromatic spices such as cumin, coriander, and garam masala. Variations include meat, lentils, and even sweet fillings. These triangular delights are best served hot with tangy chutneys like tamarind or mint. Whether as a tea-time snack or party favorite, samosas are a perfect balance of crunch and spice, making them an all-time favorite treat.